About Us

Co Chien Seafood Joint Stock Company specializes in manufacturing frozen shrimp products, especially Shrimp Sushi, Nobashi, Blanched Sushi, Ebifry... which are always highly appreciated by customers and partners. The company has invested in modern equipment, super-fast conveyor freezing system, cold storage system, steaming machine, boiling machine, metal detector, etc., bringing the production capacity to about 20 tons of finished products per day. The company's leadership is always interested in the lives of employees, peace of mind in production.

Total land area: 15,800m2
Processing land area: 10,700m2
IQF freezers: 600kgs/hour x 06 units
Contact freezers: 750kgs/hour x 06 units
Steaming machines: 650kgs/hour x 02 units
Cold storage: 5,000 tons at minus 200C degree
Water treatment system: By ozone generator
Factory HACCP Code: DL 760
Food Safety System Management: ISO 22000:2018
Certified Laboratory: ISO/IEC 17025:2017
FDA Code: 12121303034
BRC Code: BRCFD 740533
ASC/MSC COC Code: ASC-C-02541
HALAL Certification: HCA 327/JAKIM

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Co Chien Seafood Joint Stock Company

Tel: +84-292-3880425;  Fax: +84-292-3880426;  Email: cochico@cochi.vn

Address: Lot 2-9A1, Tra Noc 2 Industrial Part, Phuoc Thoi Ward, O Mon District, Can Tho City, Vietnam